R&M ™ 64 trays baking rack oven is perfect for commercial bakery use and is equipped with double racks, allowing for increased baking capacity. The rotating oven rack ensures that your baked goods are evenly cooked, resulting in perfectly golden crusts and moist interiors.ideal for commercial use bakeries or large-scale industrial bakery production.

1.Rotary Rack Design: Our innovative rotary rack oven features a rotating rack system that allows for even heat distribution and uniform baking. This design ensures that your baked goods are perfectly cooked throughout, giving them a delightful texture and flavor.

2. Big Capacity and Size: 64 tray Industrial Rotary ovens are generally larger and offer higher capacity, accommodating multiple trays or pans simultaneously. They are designed for commercial use and are ideal for bakeries or large-scale production.

3.Our Commercial oven ensures even distribution of heat throughout the baking chamber - a 3 row hot air outlet system. This innovative design guarantees consistent and uniform baking results, from top to bottom.

4.A 64 tray double rack oven is a good commercial baking equipment that has two racks or trolleys for loading and baking food at the same time. It allows you to increase your baking capacity and efficiency by baking twice as many products at the same time.

5.Made of stainless steel both outside and inside the rotary oven. Sustainable material that makes the oven last longer. Easy to keep clean.